Culinary Archives - Astoria Hotel Lampung

5 Must-Try Souvenirs from Lampung to Bring Home!

astri.fonika — Mon, 28 Oct 2024 04:49:41 +0000

One tradition that never gets overlooked while traveling is the hunt for souvenirs. Not only do they serve as mementos, but they also remind us of the unique traditions of a region. Each place has its own cultural variety and specialties, and Lampung is no exception. Here are some recommended souvenirs from Lampung that you should consider bringing home:

1. Banana Chips

Lampung is known as one of Indonesia’s largest banana-producing regions, which is why its banana chips are so famous. Made from Ambon bananas, these chips are distinguished by their unique taste and texture, and they come in various flavors, including chocolate, cheese, durian, strawberry, and spicy.

2. Durian Lempok

Lempok is a traditional Lampung delicacy similar to dodol. The process involves removing the durian flesh from the seeds, mixing it with sugar, and cooking it in a pan. Durian lempok has a distinctive flavor, with a strong durian aroma and a sweet, chewy texture that offers a unique sensation when chewed.

3. Sambal Lampung

If you love spicy flavors, don’t forget to take home the famous sambal from Lampung. This sambal pairs perfectly with various dishes and is known for its spicy taste and unique aroma. There are different types of Lampung sambal, including sambal tempoyak, sambal seruit, sambal delan, sambal kemplang, and sambal goreng udang, all of which are delicious.

4. Bejak Enjak

If you want to experience a combination of savory and sweet flavors, try bejak enjak. This dish, made from a mixture of sugar, banana, and sticky rice, is rich in fiber and carbohydrates. Its steaming process and wrapping in banana leaves give bejak enjak a long shelf life, making it an ideal souvenir.

5. Traditional Candies from Lampung

The sweet and refreshing taste of Lampung fruit candies is a must-bring souvenir. There are many varieties to choose from, including salak (snake fruit), papaya, and nutmeg.

Before bringing home these Lampung specialties, make sure to choose a comfortable, safe, and friendly accommodation to enhance your experience in Lampung. One great option is Astoria Hotel, located in the city center, offering a variety of room choices and comprehensive facilities. So, what are you waiting for?

Book your room now at Astoria Hotel! For more information, visit: https://www.astoriahotellampung.com/en/contact-us/

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Lampung’s Legendary Culinary Recommendations

handyta s — Fri, 24 Nov 2023 02:33:42 +0000

In addition to its natural beauty, Lampung is also known as an area that has culinary delights with distinctive flavors and uniqueness. Here are culinary recommendations that must be tasted when visiting Lampung, as quoted from the book “Menyeruit, Yuk! Kuliner Lampung” by Dian Anggraini.

1. Seruit

It contains fried or grilled fish, sambal terasi, tempoyak, and fresh vegetables served together in a large bowl. The type of fish used to make seruit is freshwater fish such as belida, gabus, patin, tilapia, or lais.

2. Gulai Taboh

Gulai Taboh is one of the menus that must be served at every traditional Lampung event. This savory coconut milk dish is served with tilapia fish that has been smoked overnight.

3. Tempoyak

Tempoyak is quality durian meat that has been fermented using salt. It has a similar taste to durian yogurt (sour and sweet) but a more pungent aroma.

4. Gabing

Gabing is a delicious young coconut trunk-based dish. The savory taste of coconut milk and spices combined with the sweetness of the young coconut trunk will make you can’t stop eating it. Gabin is also very suitable for spicy lovers because it is usually served with chili sauce or chili pieces.

5. Kopi Luwak

Lampung is one of the best coffee-producing provinces in Indonesia. People in Tanggamus cultivate robusta coffee, which is eaten by mongooses before being processed. These sweet coffee beans will become civet droppings and are then processed into ground coffee.

Those are some of Lampung’s culinary recommendations with legendary flavors. Realize a vacation with your loved ones by staying at Hotel Astoria. Having complete facilities and stunning service makes Hotel Astoria the best choice to stay. The strategic location in downtown Bandar Lampung will make it easy to access favorite places in Lampung. Let’s travel fun and exciting in Lampung with Hotel Astoria!

For more information, please contact our sales here. Don’t forget to follow Hotel Astoria’s Instagram for more interesting info.

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Oxtail Soup, an Indonesian Culinary of Europe Origins

IT-D-Admin — Tue, 28 Feb 2023 01:04:02 +0000

Who would have thought? If the oxtail soup is a culinary origin of Europe, more precisely France. Oxtail soup was first invented in the 17th century and was originated by French Huguenots and Dutch immigrants. At that time, they formulated oxtail soup using the basic ingredients of oxtail. While in Indonesia as well, oxtail soup has been created into a dish that is full of the flavors of the archipelago.

Apart from its flavor, oxtail soup also has health benefits for the body. Proteins, carbohydrates, fats, calcium and iron, and various vitamins are also found in one serving of oxtail soup.

If you are looking for a restaurant that serves oxtail soup with a unique and delicious taste of the national flavor, you should come to Ria Cafe, Hotel Astoria, Bandar Lampung.

For more information, please contact our Sales here!

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